The Official Dish of The Year of Alabama Food Regional Winners

 

Alabama Mountains Region Carlile's Tomato Pie Rob & Greta Carlile Carlile's Restaurant Scottsboro, AL
Metropolitan Region Hot and Hot Tomato Salad with Nueske's Bacon, Basil Aioli and Balsamic Vinaigrette Chef Chris Hastings Hot and Hot Fish Club Birmingham, AL
River Heritage Region Sand Mountain Warm Tomato Tart Chef Bradley Czajka Ariccia Auburn, AL
Gulf Coast Region Alabama Pommes d' Amour (Fish River Crab Risotto Stuffed Green Tomato) Chef Daniel C. Monbouquette Bayview at the Grand Hotel Point Clear, AL